On May 9th, we hosted our annual Team Members Day, a celebration dedicated to honouring the Team Members from &auml;Resto and Concept &amp; Partners Venues, at Schr&auml;inerei in Differdange.
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For this occasion, the new company branding, its values and commitments were exclusively and proudly revealed to our Team Members.
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It was a joyous occasion where 300 team members gathered for the first time, enjoying delightful food, drinks, and music.
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The event also recognised and thanked those who had dedicated a decade of their lives to &auml;Resto and Concept &amp; Partners. They were awarded by Managing Directors Christophe Diederich and Marc Fusenig and &auml;Resto founder Andr&eacute; Richardy.

On May 9th, Schräinerei hosted a remarkable celebration dedicated to honouring the team members from äResto and Concept & Partners Venues. It was a joyous occasion where 300 team members gathered for the first time, enjoying delightful food, drinks, and music.

The event also recognised those who had dedicated a decade of their lives to the company. The event showcased the company's commitment to fostering a vibrant and united team, leaving a lasting impression of joy and shared experiences.

Celebrating Team Members Day at Schräinerei

Celebrating Team Members Day at Schr&auml;inerei

<h3>Introducing Naga, the newest addition to our restaurant group. Located in the heart of Mondercange, Naga offers an innovative fusion cuisine that blends the vibrant and diverse flavours of Asian and Mediterranean cuisine.</h3>
<h3>Using only the freshest and highest quality ingredients, the dishes at Naga are beautifully presented and expertly crafted to provide an unforgettable culinary experience. But it's not just the food that sets Naga apart - the atmosphere is equally as impressive.</h3>
Elegant and sophisticated, the tasteful decor of Naga immediately transports guests to another place. The well-thought-out design combines natural materials, warm lighting, and comfortable seating to create an inviting ambiance for larger groups and special occasions. And during the summer months, the charming terrace provides the perfect atmosphere for a casual lunch or drinks with family and friends.
Whether you're looking to celebrate a special occasion or simply enjoy a delicious meal in a beautiful setting, Naga is the perfect destination. From its exceptional dishes to its elegant decor and attentive service, Naga promises a memorable dining experience that you won't soon forget. Come visit us and discover the magic of Naga for yourself!

Introducing Naga, the newest addition to our restaurant group. Located in the heart of Mondercange, Naga offers an innovative fusion cuisine that blends the vibrant and diverse flavours of Asian and Mediterranean cuisine.

Using only the freshest and highest quality ingredients, the dishes at Naga are beautifully presented and expertly crafted to provide an unforgettable culinary experience. But it's not just the food that sets Naga apart - the atmosphere is equally as impressive.

Naga: A vibrant new addition to Concept & Partners

Introducing Naga, the newest addition to Concept&amp;Partners

Naga: A vibrant new addition to Concept &amp; Partners

Bistro Quai in Grevenmacher recently celebrated its 5th anniversary, and to mark this milestone, we wanted to thank our loyal guests for their support. We invited them to a special event to celebrate together, and it was a pleasure to see so many familiar faces enjoying themselves.
At Bistro Quai, we are committed to offering our guests a premium bistro-brasserie experience, with a focus on fresh, seasonal ingredients, impeccable service, and a warm and welcoming atmosphere. We look forward to continuing to serve more guests for many years to come.

Discover premium bistro-brasserie Bistro Quai in Grevenmacher, celebrating its 5th anniversary. To thank loyal guests, we invited them to a special event to celebrate together. Enjoy fresh, seasonal ingredients, impeccable service, and a warm atmosphere. Join us for an unforgettable dining experience.

Bistro-Brasserie Bistro Quai in Grevenmacher has turned 5

Bistro Quai has first opened its doors 5 years ago

5 Years of Bistro Quai

We value our Team Members and understand that giving them opportunities to develop themselves is crucial. To help our Team Members achieve their personal and professional goals, we have launched an internal Academy that offers specialised in-house technical trainings, team-building activities, personal development trainings as well as field trips.

We are eager to collaborate and establish a robust network that will enable us to achieve our mission empowering our Team Members. By leveraging our partnerships, we can drive positive change and contribute to the growth and development of our Team Members, our industry, and the broader community. 

Last week the C&P Academy welcomed its newest Team Members with the C&P Essentials workshop

Last week the C&amp;P Academy welcomed its newest Team Members with the C&amp;P Essentials workshop

Last week, we welcomed our newest Team Members with the C&amp;P Essentials workshop

Since 2014, we have been managing and operating numerous Venues and concepts across Luxembourg with a mission of providing exceptional hospitality experiences that leave a lasting impression.

CONCEPT &amp; PARTNERS

With 14 years of expertise in contract catering, &auml;Resto is the ideal local partner for setting up your restaurant inside your company or institution. We prioritise the use of artisanal and locally-sourced produce to craft fresh and delicious meals that are sure to delight.

&auml;Resto

Concept &amp; Partners has nearly 10 years of experience and a reputation for professional services and expertise in operating successful Venues.

Expertise

Since its founding, Concept &amp; Partners has grown from a start-up to one of the largest Luxembourgish hospitality groups.&nbsp;

About us

Our team will create you a bespoke offer for your next corporate or private event in our Venues.

Searching for a Venue for your next event?

We are always looking for new talents and passionate individuals to join our teams.

Work with us

Guests served per week in Concept &amp; Partners Venues

Guests served per day at &auml;Resto

Team Members

Venues &amp; catering entities

Professions inside the group

Concept+Partners is a company striving to redefine Luxembourg's restaurant, bar and nightlife scene with more than 10 Venues all around Luxembourg.

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Creating memorable moments in hospitality since 2014

Venues

<h2>Hitch&rsquo;s restaurant offers a creative, international cuisine in a festive atmosphere.</h2>
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The cuisine is contemporary with international influences. From Monday to Friday, we offer lunch specials as well as &agrave; la carte dishes prepared by our Chef. In the evening our sushi master shows his skill and passion by serving our guests flavourful sushis with high-quality ingredients. With our new menu, we have created show-stopping moments to add to our festive atmosphere. &nbsp;
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The bar proposes a wide range of wines &amp; spirits with the emblematic signature cocktails, with or without alcohol. Our signature cocktails are specifically designed to go with our food menu and can be enjoyed on our cocktail trees.&nbsp;
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Hitch hosts its classic Thursday afterwork and popular Friday and Saturday night parties, from 22:30 until 03:00, with a weekly line-up of national and international DJs.&nbsp;

Where Food meets Party. A contemporary restaurant, bar and nightclub in a festive atmosphere.

Hitch

Hitch

<h2>Le Parc Le&rsquo;h is a century-old semi-gastronomic restaurant, situated at the edge of the Dudelange forest. With its creative cuisine, it offers dishes from Luxembourg&rsquo;s terroir as well as the must-try French cuisine, not to mention a &ldquo;BIB Gourmand&rdquo; menu that is reworked every month.&nbsp;</h2>
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Like an address that we would like to keep to ourselves, the restaurant is hidden at the edge of the forest offering absolute calm and intimacy.&nbsp;
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Within the walls of Parc Le&rsquo;h, a cosy atmosphere emerges. With tables of different composition, the Parc Le&rsquo;h team accompanies this culinary escape to perfection.&nbsp;
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In the kitchen, our Chef and his kitchen team rethink the menu according to the seasons in order to take advantage of fresh and succulent products. With a reduced menu, the Chef creates delicate and quality starters, fish and meat cooked to the right temperature. For dessert, it is the pastry chef who takes over to offer us sweet treats that are both delicious and healthy.&nbsp;
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Finally, when the good weather arrives, the terrace takes shape and offers a menu adapted for the season. Fresh meals, grilled meats and ice creams, to enjoy after a walk in the woods.&nbsp;

Winner of the Bib Gourmand by Michelin

A semi-gastronomic restaurant in a cosy atmosphere located at the edge of the forest in Dudelange.

Parc Le'h

Parc Le'h

<h2>Naga is a restaurant located in Mondercange that offers an innovative fusion cuisine.</h2>
It takes its inspiration from the vibrant and diverse flavors of Asian and Mediterranean cuisine. The dishes are beautifully presented using fresh and high-quality ingredients.
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The atmosphere at Naga is elegant and sophisticated, with a tasteful decor that will immediately transport guests to another place. With a well-thought-out design that combines natural materials, warm lighting, and comfortable seating, it is creating an inviting ambiance for larger groups and special occasions.&nbsp;
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In summer, the charming terrace provides the perfect atmosphere for a casual lunch or drinks with family and friends.&nbsp;
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From its exceptional dishes to its elegant decor and attentive service, Naga is the perfect destination for a memorable dining experience. &nbsp;

Located in Mondercange, offering an innovative fusion cuisine in a unique atmosphere.&nbsp;

Naga

Naga

<h2>Nestled beside the picturesque Moselle River, the restaurant boasts a large terrace enveloped by lush greenery, providing a stunning backdrop for diners.&nbsp;</h2>
Headed by Chef Jo&euml;l Schaeffer, who has a deep-rooted passion for local and French cuisine, the kitchen produces traditional, gourmet, and seasonal dishes that exude refinement and feature locally sourced high-quality ingredients. The menu showcases an array of classic brasserie dishes, each imbued with Chef Schaeffer's personal style and culinary finesse. The chef's love of wine and the region's warm hospitality imbue the bistro with a special charm.&nbsp;
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At Bistro Quai, there is never a dull moment, as the restaurant frequently hosts parties, concerts, and other special events. During winter, the Quai Chalet provides a cozy ambiance and serves up delicious mountain dishes like cheese fondue and flame tarts, while themed evenings with special dishes make for unforgettable experiences with loved ones.&nbsp;
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Come summer, the Quai Beach is the place to be, where guests can unwind under the sun while taking in stunning views of the Moselle. With its lively atmosphere, featuring DJs and summer barbecues, the Quai Beach offers a one-of-a-kind experience in Grevenmacher.&nbsp;

A charming restaurant located by the Moselle River, serving a refined and seasonal regional cuisine.

Bistro Quai

Bistro Quai

<h2>Warm, family-friendly, efficient, affordable and festive, this local brasserie has become the place to be in Mersch and its surroundings.&nbsp;</h2>
In a contemporary and urban atmosphere, located in a former factory, you will discover a dining room with large tables for groups and bistro tables for more intimate meals with family and friends.&nbsp;
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On the menu, Fabrik&rsquo;s kitchen team offer a menu of international brasserie dishes such as pizza, pasta, burgers and local brasserie classics. The cuisine is comforting and succulent, while maintaining the high quality of each product.&nbsp;
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When we talk about Fabrik, we can&rsquo;t forget the team. Some of them have been there since the beginning, and the atmosphere is just like the family. The team will ensure that the guests have a pleasant moment and a memorable experience. On the weekends, Fabrik turns into a nightclub that brings together all the local youth. With themed evenings and clubbing nights, one can spend wild evenings until late in the night.&nbsp;

Interior Standing with high Tables

Local brasserie located in an old factory in Mersch, known for its warm and festive atmosphere.&nbsp;

Fabrik

Fabrik

<h2>Schr&auml;inerei, the carpentry in English, opened its doors in early 2015 in Differdange. Before becoming a must-visit place in the south of Luxembourg, the building was the carpentry of ARBED.&nbsp;</h2>
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In a friendly industrial-chic decor, the Chef offers a menu with local accents and original tastes. You can explore local brasserie dishes, mouth-watering and creative burgers, fresh salads, as well as a range of vegetarian dishes. In order to offer our guests something new every time, the menu is embellished with seasonal suggestions.&nbsp;
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The Schr&auml;inerei is a unique platform for a cultural and social exchange between generations: artists, 1535&deg; residents, guests who want to come and drink a coffee or a gin in the Knutscheck space, enjoy a quiet dinner on the mezzanine, eat on the terrace or take part in one of the themed evenings.&nbsp;
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The cultural program of the Schr&auml;inerei is diversified with local, national and international artists, including regular live concerts.&nbsp;

Schr&auml;inerei is a carpentry-turned-restaurant in Differdange that serves a menu with local accents and creative options.&nbsp;

Schr&auml;inerei

Schräinerei

<h2>Siegfried is not just your typical local bistro-brasserie, it's a one-of-a-kind establishment that boasts a unique blend of contemporary and traditional Luxembourgian culture. Named after the famous dandy, Siegfried von Westeschgaart, this restaurant is located in the vicinity of the Grand Th&eacute;&acirc;tre in Luxembourg, making it a popular destination for locals and tourists alike.&nbsp;</h2>
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The menu at Siegfried is a celebration of local and regional cuisine including favourites such as kniddelen, bouch&eacute;e &agrave; la reine and schnitzel, which are all made using fresh, locally sourced ingredients. The large bar dominating the restaurant offers a variety of beers to fulfil the promise of a trendy brasserie, but also a multitude of cocktails to refresh yourself.&nbsp;
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In addition to its delectable cuisine, Siegfried is also known for its lively entertainment offerings. Quiz nights and live sport screenings are regular events at the restaurant, making it the perfect spot to gather with friends and family for a fun-filled evening.&nbsp;

Interior Seats

Siegfried is not just your typical local bistro-brasserie, it's a one-of-a-kind establishment that boasts a unique blend of contemporary and traditional Luxembourgish culture. Named after the famous dandy, Siegfried von Westeschgaart, this restaurant is located in the vicinity of the Grand Théâtre in Luxembourg, making it a popular destination for locals and tourists alike. 

Siegfried

Contemporary and traditional: Our Limpertsberg bistro-brasserie offers cozy seating, local cuisine, and special events

Siegfried

<h2>As an authentic and local bistro-brasserie on the central M&eacute;chels square in Mersch, Beim M&eacute;chel serves local and regional dishes in a warm and cosy atmosphere.</h2>
Using the emblem of Mersch, its dragon, Beim M&eacute;chel reflects the history and people of Mersch. The passion for local and regional cuisine can be tasted through the high-quality brasserie dishes which are prepared with local produce.&nbsp;
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It offers something to suit everybody&rsquo;s taste. Whether vegetarian, fish or meat, there&rsquo;s always something new to try with the lunch specials at Beim M&eacute;chel. In addition, the restaurant has a r&ocirc;tisserie chicken grill for the best tasty chicken dishes and of course, Beim M&eacute;chel also offers something for your small cravings each morning and afternoon.&nbsp;
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Large groups can use the event space and terrace on the 1st floor. This room can be used for different events. Whether for sports clubs, quiz nights or assemblies, Beim M&eacute;chel is a meeting place for everybody. The room can be adapted for different occasions to suit your needs. The 1st floor is easily accessible with an elevator for people with limited mobility.&nbsp;

First Floor Standing Capacity

An authentic and local bistro-brasserie in Mersch, serving local and regional dishes in a warm and cosy atmosphere.

Beim M&eacute;chel

Beim Méchel

<h2>Bistro L&euml;nster is located in the heart of Junglinster in the JongM&euml;tt district and offers typical bistro-brasserie food accessible to all in a friendly family setting.&nbsp;</h2>
As for the menu, Bistro L&euml;nster offers a traditional menu that is both refined and convivial. From the Flammekueche, Kniddelen, Pascht&eacute;it to the various burgers, Bistro L&euml;nster also knows how to surprise its guests with delicious seasonal dishes. To meet all expectations, vegetarian and vegan dishes are also proposed. To complete the picture, the menu offers a wide choice of wines, beers and cocktails. The refurbished exterior of the brasserie offers a shaded terrace for a relaxing afterwork. &nbsp;

Interior Standing Capacity

Located in the heart of Junglinster, this friendly bistro-brasserie offers a convivial kitchen.

Bistro L&euml;nster

Bistro Lënster

<h2>Barrels is an international wine bar as well as a restaurant in Luxembourg with a cozy ambiance, great food, and excellent wines.</h2>
Barrels is inspired by international cuisine, with a Mediterranean influence, and offers a tapas menu that adapts to the rhythm of the seasons. &nbsp;
Perfectly located in Limpertsberg, right next to Parking du Glacis, Barrels is casual, modern, cosmopolitan, and quality-driven. Enjoy warm &amp; tasty food for lunch and share one of our cheese &amp; cold meat platters or original tapas with your friends at night.&nbsp;

Interior Standing Capacity

A wine bar and restaurant on Limpertsberg that offers excellent wines and international cuisine.

Barrels

Barrels

<h2>Meet Point is an epicurean destination that endeavors to become the go-to meeting spot in the Mersch region. Whether it's a post-work hangout with friends or a family get-together, Meet Point serves as a relaxing venue to unwind.&nbsp;</h2>
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At the heart of Meet Point's ethos lies the Mibrasa charcoal oven, which serves as the centerpiece of the kitchen. With a strong emphasis on quality ingredients, the kitchen team curate a diverse selection of recipes from around the globe. Meet Point offers a limited but refined menu that showcases the best of its culinary prowess, while also introducing new and innovative dishes each week.&nbsp;
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In addition to its delectable cuisine, Meet Point has an extensive wine collection, carefully curated to complement the menu. The passionate kitchen and restaurant teams work in unison to offer an exceptional dining experience, one that is defined by the highest standards of culinary excellence.&nbsp;
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In summer, the charming terrace provides the perfect backdrop to savor dinner. With its intimate and rustic ambiance, it promises to be an ideal setting for memorable summer nights.&nbsp;

An epicurean destination in Mersch with a diverse menu prepared in a Mibrasa charcoal oven.

Meet Point

Meet Point

<h2>Kin Khao, located in Kinepolis, Kirchberg, has been tantalising taste buds since 2017. With a team of Thai cuisine experts and an international team in the dining room, Kin Khao promises to take you on a culinary journey that captures the essence of Thailand.&nbsp;</h2>
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Upon entering the restaurant, guests are greeted with a refined and comforting interior that provides the perfect ambiance for an after-work drink, a tasting at the bar, or a meal with friends or family. For those seeking fresh air in summer, Kin Khao boasts a terrace with a few tables to enjoy a moment outside.&nbsp;
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To ensure the authenticity of the cuisine, Kin Khao directly imports 80% of its products from Thailand, offering customers an authentic taste of Thailand. Each dish is carefully prepared with precision to bring the vibrant colours and flavours of Thailand to life. Kin Khao's mission is to offer guests an unforgettable culinary experience that delights the taste buds and takes them on a journey to the land of smiles.&nbsp;
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Kin Khao is more than just a restaurant, it's an experience. Whether you're craving a delicious Thai meal, a cozy ambiance, or a memorable dining experience, Kin Khao delivers on all fronts. &nbsp;

Seated Capacity

An authentic Thai restaurant in Kirchberg, Luxembourg, offering a culinary journey to Thailand.

Kin Khao Kirchberg

Kin Khao Kirchberg

<h2>An authentic Thai food restaurant and cocktail bar at the heart of the city.&nbsp;</h2>
With authentic, locally sourced Thai ingredients and a kitchen team specialising in this traditional culinary art, Kin Khao is the place to go for authentic Thai food in Luxembourg. A passionate and meticulous cook, Chef Yo practises his art with love and pride. With a diverse menu that showcases the authentic flavours of all of Thailand, from north to south and east to west with dishes for every taste, vegetarian or meat, steamed or fried, Kin Khao City stands out for its exceptionally tasting dishes.&nbsp;
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Immerse yourself in our thrilling cocktail bar, where our head mixologist presents unique infusions, paired with Thai finger food at the bar or amidst the ambiance of our garden-inspired terrace, with cool DJ sets playing in the background. Head upstairs to the restaurant where chef Yo will delight you with his creations, with a modern twist. You can choose between small and large bites of spicy and flavourful dishes, allowing you to explore our menu with friends or family.&nbsp;

Seated 1st Floor Capacity

Standing 1st Floor Capacity

An authentic Thai restaurant and creative cocktail bar in the heart of Luxembourg City.&nbsp;

Kin Khao City

Kin Khao City

<h2>Bowls is a restaurant that places a strong emphasis on healthy and sustainable eating.</h2>
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Bowls believes that small actions, such as choosing locally sourced and eco-responsible ingredients, can make a big difference in the world. The menu offers different signature bowls which change seasonally to highlight the fresh produce of the season. Furthermore, guests can create their own bowl by selection each ingredient individually which makes Bowls suitable for vegetarians and vegans.&nbsp;
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Fresh ingredients are delivered to the restaurant every day, which ensures that guests are getting the highest quality food possible. Bowls serves a selection of homemade desserts and drinks which are mostly sweetened with agave syrup or honey. Bowls is dedicated to providing guests with healthy, sustainable, and delicious food in a casual and welcoming atmosphere.&nbsp;
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In addition to the food, Bowls also strives to make a difference in the world through its actions. The restaurant uses eco-responsible and seasonal ingredients and is trying to minimise waste whenever possible.&nbsp;

Serving healthy and tasty bowls using seasonal and local ingredients to promote a healthy lifestyle.

16.500

14.000

450

56

43

Venues

Hitch

Parc Le'h

Naga

Bistro Quai

Fabrik

Schräinerei

Siegfried

Beim Méchel

Bistro Lënster

Barrels

Meet Point

Kin Khao Kirchberg

Kin Khao City

Bowls

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